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An exceptional experience near the Jean-Talon Market
Le Kitchen Galerie offers an exceptional culinary experience near the vibrant Jean-Talon Market, at the intersection of Villeray and Little Italy in Montreal, Le Kitchen Galerie is the place to be for an exceptional culinary experience.
Whether you're looking for fine dining or a more casual atmosphere, our establishment welcomes you in a warm, friendly, and festive setting. Come savor craft cocktails, creative vegetarian dishes, and a fine selection of dishes in an unforgettable dining experience at KG.
An exceptional experience near the Jean-Talon Market
Le Kitchen Galerie offers an exceptional culinary experience near the vibrant Jean-Talon Market, at the intersection of Villeray and Little Italy in Montreal, Le Kitchen Galerie is the place to be for an exceptional culinary experience.
Whether you're looking for fine dining or a more casual atmosphere, our establishment welcomes you in a warm, friendly, and festive setting. Come savor craft cocktails, creative vegetarian dishes, and a fine selection of dishes in an unforgettable dining experience at KG.
À L'ARDOISE AND À LA CARTE
ARDOISE THIS WEEK
Inspiration of the moment from our chef
OYSTERS
Fresh oyster
on ice, mignonette & lemon
CA$3
Foie gras oyster
foie gras, spiced honey
CA$6
Bloody Ceasar oyster
Bloody Caesar gel, pickled celery, vodka
CA$6
Rockefeller Oyster
CA$6
Razor clam
Tobiko, green onion, cilantro
CA$10
STARTERS
Our classics and market inspirations to start the evening off right
Mixed greens
tomatoes, parmesan
CA$12
Beet Salad
fried goat cheese, balsamic, pine nuts
CA$18
Foie gras parfait
Porto gel
CA$18
Fiddlehead ferns
duck prosciutto, hazelnuts, ponzu, egg
CA$18
Pan-fried Foie gras
gingerbread, red wine jam
entrance
CA$20
meal
CA$32
Beef tartare
Beef tartare, KG style, croutons
entrance
CA$23
meal
CA$33
Octupus
asparagus and clementine, garlic variations
CA$29
MEAL
To continue...
Lobster risotto
Confit lemon, green peas, and parmesan
CA$43
Hanger Steak
salsa verde, fingerling potatoes, blue cheese, pickled celery
CA$40
Lobster Gnocchi
with ricotta, garlic cream, lobster
CA$42
Beef rib
half or whole, KG puree, seasonal vegetables
half
CA$100
complete
CA$180
supersize
CA$40
Thon rouge
beurre blanc, salsifis, seiche, ail noir
CA$50
WINE LIST
Every week, our sommelier takes you on a journey with his selection of wines, the majority of which are private imports.
OUR MENUS
ARDOISE, A LA CARTE MENU
& TASTING MENU
Discover the creations of our chef Vincent Stafford and his team.
FOOD MENU
GROUP BOOKING
Would you like to celebrate an event with us? Contact us to find out about our availability!
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